Frequently Asked Questions

Each 33g scoop delivers 24g of complete protein from 80% goat whey concentrate. That’s comparable to premium cow whey isolates, with a full essential amino acid profile for muscle recovery and growth.

Goat whey delivers the same complete amino acid profile and high protein content as cow whey. The key advantages are faster absorption (smaller fat globules), naturally A2 protein (easier to digest), and built-in prebiotic compounds. You get equivalent performance without the digestive trade-offs.

Goat whey naturally contains prebiotic oligosaccharides that feed beneficial gut bacteria. Combined with A2-only protein and smaller fat globules, it supports your digestive system rather than stressing it. Many customers report significantly less bloating compared to their previous cow whey.

Kultra comes in Vanilla Bean — made with natural vanilla flavouring and stevia. It’s smooth, not too sweet, and mixes easily into water, milk, or smoothies. 80% protein concentrate with 24g protein per serving.

Many people who react to cow whey tolerate goat whey well because it contains only A2 beta-casein and has lower lactose levels. That said, it does still contain some lactose. If you have severe lactose intolerance, check with your healthcare provider first.

Add one scoop to water, milk, or a smoothie. Best within 30 minutes post-workout for recovery, or any time of day as a protein supplement. Each bag contains 30 servings.

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Sourced and processed in Europe. Grass-fed goats, no hormones or antibiotics. Short supply chains mean a fresher product with lower environmental impact.

30-day satisfaction guarantee on all orders. Unopened products can be returned for a full refund. Damaged or incorrect orders are replaced free of charge. Email hello@kultra.co.uk with your order number.